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How to Cook Spicy Meatballs – the Perfect Recipe for Your Next Party

How to Cook Spicy Meatballs – the Perfect Recipe for Your Next Party

Summertime is party time, and there's nothing that says party quite like a big platter of spicy meatballs. This is the perfect recipe for your next summer shindig – it's easy to make, and it always goes over well with a crowd.

Start by preheating your oven to 375 degrees Fahrenheit. Then, in a large bowl, mix together 1 pound of ground beef, 1/2 cup of bread crumbs, 1/4 cup of finely chopped onion, 1 teaspoon of salt, 1/2 teaspoon of black pepper, and 2 cloves of minced garlic. Once the ingredients are well combined, form the mixture into small balls (about 2 inches in diameter).

Next, heat up 3 tablespoons of olive oil in a large skillet over medium-high heat. Add the meatballs to the skillet and cook them until they're nicely browned all over – this should take about 8 minutes. Then, pour in 1/2 cup of tomato sauce and continue cooking for another 5 minutes or so.

Finally, transfer the meatballs and tomato sauce to a baking dish and bake them in the oven for about 15 minutes. Serve them hot alongside some toothpicks for poking and dipping – enjoy!

Try out these delicious Spicy Meatballs recipes today!

Meatballs are a classic dish that can be spiced up in so many different ways! Try out these three delicious recipes today and see which one you like best!

The Italian Spicy Meatball recipe is easy to follow and is perfect for a weeknight meal. Ground beef, bread crumbs, Parmesan cheese, egg, garlic and herbs are combined to form the meatballs, which are then popped into a quick tomato sauce. Serve over pasta or rice for a hearty and comforting meal.

If you're looking for something a bit different, try the Swedish Spicy Meatball recipe. These meatballs are made with ground pork and beef, as well as spices like allspice and ginger. The sauce is a creamy mix of sour cream, Dijon mustard and orange juice – yum! Serve over mashed potatoes or wide egg noodles for an easy weeknight dinner.

Finally, if you want something really spicy and exotic, try the Thai Spicy Meatball recipe. These meatballs are made with ground chicken or pork, red curry paste, fish sauce and lime juice. The sauce is a delicious mix of coconut milk, green onions and cilantro – perfect for serving over steamed rice!

Get your spicy meatball fix with this easy recipe

This easy and delicious recipe for spicy meatballs is perfect for an appetizer or a main course. Meatballs are always a crowd pleaser, and with this recipe they will be extra spicy and flavorful.

Ingredients: -1 pound ground beef -1/2 cup bread crumbs -1/4 cup grated Parmesan cheese -1 teaspoon garlic powder -1/2 teaspoon salt -1/4 teaspoon black pepper -1 egg -1 tablespoon milk -1 tablespoon olive oil -1/2 cup tomato sauce -1 teaspoon dried oregano -1/4 teaspoon crushed red pepper flakes Instructions:

  1. Preheat oven to 400 degrees F (200 degrees C). In a bowl, mix together ground beef, bread crumbs, Parmesan cheese, garlic powder, salt, pepper, egg, milk, and olive oil. Mix well.

  2. Shape mixture into 1 inch balls. In a shallow baking dish, pour tomato sauce. Sprinkle with oregano and red pepper flakes. Place meatballs in the sauce, and bake for 25 minutes in the preheated oven, or until meatballs are cooked through.

Make your game night sizzle with these spicy meatballs

Are you in need of an appetizer that will WOW your guests at your next game night? Then you need to try these spicy meatballs!

Ingredients:

-1 pound ground beef -1/2 cup bread crumbs -1/4 cup grated Parmesan cheese -1 teaspoon garlic powder -1/2 teaspoon onion powder -1/4 teaspoon salt -1/4 teaspoon black pepper -1/3 cup milk -1 egg -1 tablespoon olive oil -1/2 cup tomato sauce -1 tablespoon sriracha sauce Instructions:

  1. Preheat oven to 400 degrees F. Grease a baking sheet and set aside.
  2. In a large bowl, combine ground beef, bread crumbs, Parmesan cheese, garlic powder, onion powder, salt, pepper, milk, and egg. Mix well. Shape mixture into 1 inch balls.
  3. In a large skillet over medium heat, heat olive oil. Add meatballs and cook until browned all over. 4. Transfer meatballs to prepared baking sheet. Bake for 10 minutes. 5. In a small bowl, whisk together tomato sauce and sriracha sauce. Brush over meatballs and bake for an additional 10 minutes or until meatballs are cooked through. Serve hot!

Bring the heat with this spicy meatball recipe

This recipe for meatballs is perfect when you're looking to add some extra heat to your meal. The combination of spices and flavors will tantalize your taste buds and leave you wanting more. So what are you waiting for? Get started on this delicious dish today!

Ingredients:

1 pound ground beef

1 egg

1/2 cup bread crumbs

1 tablespoon minced onion

1 teaspoon garlic powder

1 teaspoon ground black pepper

1 teaspoon paprika

1/4 teaspoon cayenne pepper, or more to taste

1/2 cup milk

Instructions:

1) Preheat oven to 375 degrees F (190 degrees C). Grease a baking sheet. 2) In a large bowl, combine ground beef, egg, bread crumbs, minced onion, garlic powder, black pepper, paprika, cayenne pepper, and milk. Mix well. 3) Shape mixture into balls. Place on the prepared baking sheet. 4) Bake in the preheated oven for 20 minutes. Serve with your favorite dipping sauce.

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